“Viticultura Extrema” – tako stoji na etiketama ove vinarije naglašavajući ekstremne uvjete u kojima živi loza u Prioratu. Iz ovog područja dolaze vina koja postižu neke od najviših cijena vina na svijetu. Saznajte više o Merum Priorat: Link
Cuvee četiri sorte: Garnacha Negra (Grenache Noir), Cariñena (Carignan), Syrah, Cabernet Sauvignon.
Visokonagrađivana vina. Berba 2018 – 4. vino na prestižnoj, godišnjoj listi Top 100 Wines of the Year 2021 Wine Spectatora.
“Inici i Desti ekstremno su moćna i ekspresivna vina iz Priorata, koja srećom ostaju elegantna i pitka
Oba su vina, dakle, radikalna i fenomenalna. Radikalna znači da alkoholi prelaze 15 posto.
Nadalje, oba su vina drastično gusta: ekstrakti su vjerojatno blizu 40. Međutim, Inici i Desti istodobno su glatki, elegantni, prepuni finih zrelih tanina i svježeg crnog bobičastog voća zaokruženog u list cigare i crnu čokoladu.” Kult plave kamenice 10/2021
Intense dark-cherry red in color with a garnet rim. Complex on the nose with aromatic notes of red fruit, especially raspberries and redcurrants, balanced by spicy tones against a backdrop of cassis. It has a balsamic taste across the palate, with hints of sloes and pomegranates. Elegant and silky, it is well balanced with sweet,
rounded tannins that lead to a smooth, lingering finish.
Soil:
The rocky soil, very poor in organic matter, makes for low-vigor, low-yield vines. The laminated bedrock means the vines’ roots grow down as far as 15 meters. Both factors help the vines endure the summer stress and lead to a perfect, progressive ripening of the grapes.
Harvested by hand in 20 kg boxes. All the harvested grapes are destemmed. Fermented/macerated at a controlled temperature in stainless-steel vats. Macerated for three weeks. Gently pressed using a pneumatic horizontal press. Malolactic fermentation in 225-liter French oak barrels. Aged for 12–14 months, after which the wine is blended and bottled. Destí 2013 is neither filtered nor fined.