The estate spans 12 hectares and is planted mainly with Merlot and Cabernet Franc vines. The soil is rich in iron, a characteristic typical of the terroir of Pomerol. This fact that inspired the name of the estate: “Taillefer” comes from the French phrase “to cut iron.” The high iron content imparts complexity to the wine together with minerality and aromas of truffles and violets.
2019: Decanter 93/100
